Amount of Aspartic acid in Pate de foie gras, canned (goose liver pate), smoked

Poultry Products

In 100 g (Grams) of Pate de foie gras, canned (goose liver pate), smoked there is 1.083 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Pate de foie gras, canned (goose liver pate), smoked.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 5.298 g 5.30%
Pate de foie gras, canned (goose liver pate), smoked

Pate de foie gras, canned (goose liver pate), smoked is a type of Poultry Products. The most significant nutrients in Pate de foie gras, canned (goose liver pate), smoked are listed below.

Water 37.04 g 37.04%
Energy (calorie) 462 kcal
Energy (joule) 1933 kJ
Protein 11.4 g 11.4%
Total lipid (fat) 43.84 g 43.84%
Ash 3.05 g 3.05%
Carbohydrate, by difference 4.67 g 4.67%
Fiber, total dietary 0 g
Calcium, Ca 70 mg 0.07%
Iron, Fe 5.5 mg 0.01%
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 200 mg 0.2%
Potassium, K 138 mg 0.14%
Sodium, Na 697 mg 0.70%
Zinc, Zn 0.92 mg
Copper, Cu 0.4 mg
Manganese, Mn 0.12 mg
Selenium, Se 44 µg
Vitamin C, total ascorbic acid 2 mg
Thiamin 0.088 mg

Nutrients in Pate de foie gras, canned (goose liver pate), smoked